22 Sep Year 3 Cooking Workshops
Back in July, as part of Year 3’s food technology unit, the children, parents and teachers took part in cooking workshops with Marcelo – the South Harringay school chef. Marcelo showed us how to prepare different seasonal vegetables in order to make delicious seasonal vegetable tarts. We were able to practise using a variety of kitchen implements and skills, including cutting, snipping, grating and peeling. We also used our design skills to shape our pastry and construct our tarts, making them as appealing as possible. It was fantastic to have a professional member of our community share their skills and to create delicious, healthy and seasonal food!